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Why Should Kitchens Have Dry-Wet Separation? - INNOSIN TECHNOLOGIES SDN BHD
Why Should Kitchens Have Dry-Wet Separation?
23-Apr-2025
1. Improved Kitchen Management & Space Optimization
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Many homeowners choose to separate their kitchens into dry and wet zones.
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This division helps manage the kitchen more effectively, maintains cleanliness, and maximizes space utilization.
2. Dry Kitchen: Prep & Storage Area
3. Wet Kitchen: High-Heat Cooking Zone
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Designed for heavy cooking tasks like frying and stir-frying.
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Can withstand mess, grease, and high heat.
4. Easy-to-Clean Surfaces for Wet Kitchens
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Cooking often leads to oil stains, so wet kitchens require easy-to-clean surfaces.
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Stainless steel (°×¸Ö) is a preferred material due to its effortless maintenance.
5. Benefits of Stainless Steel Surfaces
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Eco-friendly, non-toxic, and radiation-free.
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Waterproof, heat-resistant, scratch-resistant, and highly durable.
Contact:
Tel: 07-8633535 Email: general.innosin@gmail.com
Address: Lot 48, 18km, Jalan Johor Bahru-Kota Tinggi, 81800 Ulu Tiram, Johor
Main Office
INNOSIN TECHNOLOGIES SDN BHD 200201032303 (599968-T)
Lot 48, 18KM, Jalan Johor Bahru - Kota Tinggi, 81800 Ulu Tiram, Johor, Malaysia.
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