Job Title	Management Trainee
Position Level	Fresh/Entry Level
Job Specialization	Food/Beverage/Restaurant Service
Qualification	Diploma/Advanced/Higher/Graduate Diploma, Bachelor's Degree/Post Graduate Diploma/Professional Degree
Employment Type	Full-Time
Responsibilities	Operations & Customer Service Marketing & Sales Production & Quality Control Purchasing & Inventory Management Management & Leadership Development
Job Location	Perak
Other Location	-
Years of Experience	0
Age Range of Candidate	-
Monthly Salary	-
Requirements	Diploma/Degree in Hospitality, F&B Management, Business, Marketing, or related fields Fresh graduates or candidates with 1-2 years of experience in F&B Strong interest in the F&B industry and willingness to learn Good communication and interpersonal skills to work with teams and customers Problem-solving & adaptability in a fast-paced environment Basic understanding of operations, marketing, purchasing, and inventory management is a plus