Grade: 2A, A, AB, B
Banana Berangan, also known as Pisang Berangan, is a type of banana that is widely grown and consumed in Southeast Asia, particularly in Malaysia and Indonesia. It has a distinct sweet flavor and creamy texture, with a thin skin that is easy to peel. Banana Berangan is medium to large in size, and has a curved shape with a slightly pointed end. The fruit is rich in vitamins and minerals, particularly potassium, and is commonly eaten fresh as a snack or used in desserts and other recipes. Banana Berangan is also known for its health benefits, including promoting digestion and providing energy.
Banana Berangan, also known as Pisang Berangan, is a type of banana that is widely grown and consumed in Southeast Asia, particularly in Malaysia and Indonesia. It has a distinct sweet flavor and creamy texture, with a thin skin that is easy to peel. Banana Berangan is medium to large in size, and has a curved shape with a slightly pointed end. The fruit is rich in vitamins and minerals, particularly potassium, and is commonly eaten fresh as a snack or used in desserts and other recipes. Banana Berangan is also known for its health benefits, including promoting digestion and providing energy.
US 11433 
GB 8512 
AU 7840 
CA 7706 
IE 4854 
NZ 3220 
BR 1378 
CN 919 
