STREAKY BEACON

1. Breakfast Dishes

Streaky bacon is a staple in English breakfasts, often grilled or pan-fried until crispy and served alongside eggs, beans, and toast.

2. Pasta and Risotto

Incorporating streaky bacon into pasta dishes, such as carbonara, or risottos adds a savory depth. Its fat renders down, enriching the sauce.

3. Salads

Crisp bacon bits can be sprinkled over salads, providing a crunchy texture and smoky flavor that complements fresh greens.

4. Soups and Stews

Adding streaky bacon to soups and stews enhances the broth with its smoky essence. It's particularly effective in hearty vegetable or bean-based soups.LovePork

5. Wraps and Stuffings

Wrapping streaky bacon around meats or vegetables before roasting helps retain moisture and infuses the dish with flavor.