A cream which is full of character with 35% fat

Use hot to make successful sauces, gratins and soups

Use cold to make sauces for raw vegetables, for coating fruits and pastries, for cream desserts…

Good hold as decoration

INGREDIENTS
UHT Whipping cream 35,1% Fat content Cream (manufactured from cow milk), stabiliser : carrageenan 

STORAGE
For optimum quality, store between 4°C and 6°C (39F° - 43F°). Once opened, keep refrigerated and use rapidly. DO NOT FREEZE.