Packaging: Per Cartons ( 12 x 1kg )
Container: Per Packet ( 90-110 pieces )
Ingredients: Fish Fillet, Water, Cassava Starch, Palm Oils, Salt, Sugar, Flavor Enchancers, (INS 621, INS 635), Albunem (Egg), Legume Product , Thickener (INS 1414) , Hydrolyzed Vegetable Protein (Soy) , Stabilizer (INS 412) Soya Bean Oil.
Preparation:
- Tasty stir - fry - Defrost product , then cut the product into desire size, stir fry with other delicacies (vegetables, seafood or noodle) about 2-3 minutes
- Steam - Heat the water unil boil 100°C . Steam the frozen product for 10 minutes
- Boil - Boil the forzen product in 100°C. Hot soup for approximately 10 minutes
- Air fry - Defrost product, air fry the product at 180°C about 8 minutes. Turn the product over half- way through the total cooking time.
Food Service Malaysia is a trusted food and beverage supplier and distributor in Peninsular Malaysia. We provide reliable and timely delivery services to restaurants, cafés, food vendors, caterers, and home kitchens.