WEIGHT: 360G ( 300ML)
PRODUCT OF TAIWAN
INGREDIENTS:Water, Cane Sugar, Non-GMO Soybeans (high-protein soybean flakes), Wheat, Salt, Yeast Extract, Sodium Benzoate (Preservative),  Mushroom Powder

**  Made with a high-ingredient soy sauce base brewed from soybeans and wheat, this sauce uses mushroom powder made from ground Puli mushrooms,     
     along with imported EU starch and yeast, creating a unique blend suitable for both vegetarians and meat-based dishes.
**  Its naturally sweet and smooth flavor pairs perfectly with various ingredients, whether dipped, boiled, stir-fried, or marinated.
**  To prevent meat contamination, the production line is completely independent, making it safe for vegetarians.

净重：360克（300毫升）

台湾制造

配料：水、蔗糖、非转基因大豆（高蛋白大豆片）、小麦、食盐、酵母提取物、苯甲酸钠（防腐剂）、蘑菇粉

** 本酱料以大豆和小麦酿造的优质酱油为基底，采用普利蘑菇磨制而成的蘑菇粉，

并添加欧盟进口淀粉和酵母，打造出独特的风味，适合素食者和肉食者食用。

** 其天然的甜美顺滑口感，与各种食材完美搭配，无论是蘸食、水煮、翻炒还是腌制，都能带来绝佳的味觉体验。

*​​ 为防止肉类污染，本产品采用完全独立的生产线，确保素食者食用安全。