Daily & Weekly Menu 1 – Consistent Halal Meal Plans for Johor Bahru Clients
Our Daily Menu (Menu 1) is carefully planned to provide balanced, halal meals throughout the week. Ideal for offices, factories, and long-term catering needs in Johor Bahru, this menu offers variety while maintaining consistency and affordability.
Daily Menu (Menu 1)
Isnin (Monday)
-
Nasi Jagung
-
Ayam Masak Merah
-
Sayur Dalca
-
Pencuk
-
Bubur Chacha
Selasa (Tuesday)
-
Nasi Putih
-
Kari Ayam
-
Kobis Goreng
-
Bubur Jagung
Rabu (Wednesday)
-
Nasi Putih
-
Asam Pedas Ayam
-
Kacang Panjang Goreng
-
Bubur Kacang Hijau
Khamis (Thursday)
-
Nasi Ayam
-
Ayam Bakar Madu
-
Salad, Timun, Tomato
-
Bubur Barli
Jumaat (Friday)
-
Nasi Putih
-
Ayam Masak Halia
-
Siew Pak Choy
-
Bubur Kacang Merah
Sabtu (Saturday)
-
Nasi Tomato
-
Ayam Masak Merah
-
Sayur Dalca
-
Pencuk
-
Bubur Sago
Ahad (Sunday)
-
Nasi Putih
-
Ayam Masak Kicap
-
Taugeh Goreng
-
Bubur Keledek



