By participating in this masterclass, our R&D team gained:
-
New inspiration for future product innovation
-
Advanced understanding of Chinese pastry textures, techniques, and flavour balancing
-
Exposure to modern applications of dairy in traditional recipes
- Refined skills to support R&D scalability and quality consistency
Stay tuned for more updates as we transform this inspiration into something extraordinary!




BR 8402
US 7150
IN 2602
MY 1876
CN 1818
SG 1634
AR 1409
VN 1221
