职位 | Halal Executive with Basic Cooking Experience or Certified with Food Science Knowledge |
职位等级 | 行政人员 |
职业类型: | 食品技术/营养师 |
学历 | 专业证书, 文凭/高级/研究生文凭, 学士学位/深造文凭/专业学位, 硕士学位 |
职业性质 | |
职业说明 | Responsible for Halal Certificate renewal and its processes Develop and implement halal compliance policies and procedures Develop internal halal committee (IHC) Ensure materials and processing processes comply with halal standards and guarantee systems Monitor changes in halal standards |
工作地点 | 雪兰莪, 吉隆坡 |
其它工作地点 | - |
工作经验 | 0 |
年龄 | - |
月薪 | - |
技能要求 | Studied in Food Technology / Food Science or related Certified Halal Executive, recognised by JAKIM Basic Cooking Experience |