IBERICO COOKED ABANICO CHOP 西班牙黑猪-扇肉扒(预煮) di Johor

� 产品简介 Product Description

精选西班牙纯种伊比利亚黑猪（Iberico），取自猪颈部至肩胛处的“扇形肉”（Abanico），油花分布均匀，肉质细嫩多汁。经低温慢煮（Sous Vide）预处理工艺锁住肉汁与香气，让加热即食更方便快捷。

The Iberico Cooked Abanico Chop is made from premium Iberico pork, sourced from the shoulder-neck cut known for its marbling and tenderness. Pre-cooked using sous-vide technology, it ensures rich juiciness and flavor retention — ready to heat and serve in minutes.

 

� 产品特点 Features

取自西班牙原产伊比利亚黑猪，肉质鲜嫩香浓。
扇形部位油花分布均匀，香气浓郁。
采用低温慢煮技术（Sous Vide）预煮，保留原汁原味。
即热即食，适合餐厅、火锅、自助餐及西餐料理。

100% authentic Iberico pork with rich marbling and tenderness.
Sous-vide pre-cooked for consistent flavor and juiciness.
Convenient — simply heat and serve.
Ideal for restaurants, buffets, and Western or fusion dishes.