IBERICO COOKED HALF BELLY (CHAR XIU) 西班牙黑猪-叉烧(预煮) di Puchong

� 产品简介 Product Description

精选自西班牙伊比利亚黑猪（Iberico Pork）的五花腩部位，肥瘦均匀、肉质细嫩。采用中式叉烧秘制酱料腌制，再以低温慢煮（Sous Vide）工艺预煮锁汁，使叉烧肉色泽红亮、香气浓郁、入口即化。开袋即可加热食用，风味地道、肉香四溢。

The Iberico Cooked Half Belly (Char Siu) is made from premium Iberico pork belly, perfectly balanced with fat and lean layers. Marinated in traditional Chinese-style Char Siu sauce and pre-cooked using sous-vide technology to preserve tenderness and flavor. Juicy, aromatic, and ready-to-eat with authentic taste.

� 产品特点 Features

选用西班牙纯种伊比利亚黑猪五花腩，油香浓郁。
采用传统叉烧酱料腌制，甜香可口、风味地道。
低温慢煮技术锁住肉汁与营养。
预煮即食，方便快速出餐，适合中式餐饮或烧腊档使用。

Premium Iberico pork belly with perfect fat-to-lean ratio.
Traditional Char Siu marinade with rich, sweet-savory flavor.
Sous-vide cooked for tenderness and juiciness.
Ready-to-eat — ideal for restaurants, BBQ stalls, and foodservice.