Tiger prawns are versatile and can be used in a variety of dishes, such as:
Grilled or Barbecued Prawns: Perfect for a smoky, charred flavor.
Prawn Tempura: Lightly battered for a crispy texture.
Seafood Pasta: Adds richness to creamy or tomato-based pasta sauces.
Prawn Stir-fry: Pairs well with vegetables, soy sauce, and spices.
Prawn Curry: Ideal for spicy, flavorful curries, especially in Asian and Indian cuisines.
Prawn Salad: Great for fresh salads, offering a sweet, succulent bite.
Prawn Skewers: Easy to prepare and perfect for appetizers or BBQs.
They work well in both traditional and contemporary dishes! Call now 012-745 7188 | 012-383 1646 Email : sales@chseahfishery.com.my
Our Sales team is ready to serve you !! CALL TODAY !! ORDER TODAY !!
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Main Office
C H Seah Fishery 200703167909 (001711468-M)
85-G, Jalan PUJ 3/3, Taman Puncak Jalil, 43300 Seri Kembangan, Selangor, Malaysia.