Radiant Extra Virgin Olive Oil is extracted by cold-pressing the olive fruit, which is estate-grown in the cool climate of the Frankland River region in Western Australia.
It is freshly squeezed from quality olives picked straight off the tree. EVOO is processed as soon as possible without the use of any chemicals or heat. This maximized the oil's health benefits, flavor, and freshness.
Radiants EVOO is renowned for its unique low level of saturated palmitic acid and high level of mono-unsaturated oleic acid, which is highly regarded for its health benefits. It also contains natural antioxidants.
An ideal oil for Asian stir-fry, light cooking, salads, and marinating.
Contains less than 0.8% free fatty acid, and no cholesterol or preservatives.
Non-GMO
No cholesterol
No preservatives
| Nutrition Facts | ||
| Serves Per Pack: 34 | Per Serving | Per 100 ml |
| Serving Size: 15ml | ||
| Energy | 505kJ | 3367kJ |
| 121kcal | 806kcal | |
| Protein | 0g | 0g |
| Fat -Total | 14g | 91g |
| Saturated | 2g | 14g |
| Trans | 0g | 0g |
| Polyunsaturated | 1g | 9g |
| Monounsaturated | 10mg | 68mg |
| Cholesterol | 0mg | 0mg |
| Carbohydrates - Total | 0g | 0g |
| Sugars | 0g | 0g |
| Sodium | 0mg | 0mg |
Storage: Store in a cool dark place.
Net Weight: 500ml
Product of Australia
Imported and Solely Distributed By Radiant Code Sdn Bhd
US 547 
CN 243 
MY 102 
AP 82 
AU 67 
CA 36 
GB 35 
AR 32 
