Flaxseed meal can provide a nutritional punch to many baked goods. Add flaxseed meal to bread, pancakes, muffins, bars, cookies and other recipes for extra nutrition and a nutty flavor. Replace oil or shortening in a recipe with ground flaxseed. Substitute flaxseed at a 3:1 ratio for best results. Use flaxseed meal as an egg replacer in recipes for muffins, cakes, cookies, and pancakes. Use one tablespoon of flaxseed meal and 3 tablespoons of liquid to replace each egg called for in the recipe. Reduce the flour in a recipe by up to 25 percent and replace it with ground flaxseed.
产品详情
** 亚麻籽粉含有各种健康成分,其健康声誉主要归功于其中三种成分:omega-3 必需脂肪酸、木脂素和纤维。
**Omega-3 必需脂肪酸是“好”脂肪,已被证明具有心脏健康作用。
**两汤匙黄金亚麻籽粉提供 2430 毫克 omega-3。
**木脂素具有植物雌激素和抗氧化特性。
**亚麻籽含有的木酚素是其他植物性食品的 75 至 80 倍。
** 亚麻籽粉富含膳食纤维,含有可溶性和不溶性类型。 **它也是一种强大的天然胆固醇控制剂。
**黄金亚麻籽粉是新鲜研磨的,以保留天然油脂和营养成分。
如何享用:
金色亚麻籽粉可为许多烘焙食品提供营养。将亚麻籽粉添加到面包、煎饼、松饼、能量棒、饼干和其他食谱中,以获得额外的营养和坚果风味。用磨碎的亚麻籽代替食谱中的油或起酥油。以 3:1 的比例替代亚麻籽以获得最佳效果。在松饼、蛋糕、饼干和煎饼的食谱中使用亚麻籽粉作为鸡蛋替代品。使用一汤匙亚麻籽粉和 3 汤匙液体来代替食谱中要求的每个鸡蛋。将配方中的面粉减少多达 25%,并用磨碎的亚麻籽代替。



