Ever wanted to bake your own sourdough from scratch? Join us for a fun, hands-on afternoon and learn the essentials of sourdough bread and focaccia with Teacher Kreenah from Originah Sourdough.
15 Aug 2026 (Saturday)
#ð 1pm – 5pm
Angelicioxs Studio, Taman Desa
Small Group, MAX 6 pax
RM488/pax
Special Offer in August
Register for 1 pax discount RM 10, PLEASE PM FOR UNIQUE promo code
Register for 2 pax discount RM30 in total , PLEASE PM FOR UNIQUE promo code
FREE Dough Whisk for every participant
What you'll learn:
Sourdough starter care & maintenance
Mixing, stretch & fold, shaping & scoring
Baking artisan sourdough bread
Soft & fluffy focaccia
Signature dehydrated tomato focaccia topping
Bring home:
-1 sourdough dough (ready to bake)
-1 mini tray focaccia
Sourdough starter
Fruit wild yeast
Complete recipes & baker's ratio guide
Dough whisk
WhatsApp support group with instructor guidance
Suitable for beginners. Come bake, learn, and make new friends while bringing home delicious creations and lasting memories!
Terms and conditions:
*Minimum 2 pax to kick off the workshop . Otherwise; studio reserved the right to postpone or refund.




