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Regaltech (M) Sdn Bhd
Regaltech (M) Sdn Bhd
Business
Hours
Monday - Friday 9:00 AM - 6:00 PM
Saturday - Sunday Closed
Open Closed
60126392399
Business Nature:

Supplier

Regaltech (M) Sdn Bhd - Johor - Recruitments - Chef - Nyonya Cuisine - Main Role: Our restaurant is searching for a creative and motivated Chef to join our talented kitchen team. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs. Your duties will include responding to customer issues and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment and processes. Job Duties and Responsibilities: • Develop new menu options based on seasonal changes and customer demand. • Assist with the preparation and planning of meal designs. • Ensure that kitchen activities operate in a timely manner. • Resolve customer problems and concerns personally. • Monitor and record inventory, and if necessary, order new supplies. • Manage various tasks including line cooking, food preparation, and dish plating. • Adhere to and implement sanitation regulations and safety regulations. - • Diploma in Culinary Science or relevant field. • A minimum of 1 years experience in a similar role. • Strong knowledge of cooking methods, kitchen equipment and best practices. • Teamwork-oriented with outstanding leadership abilities. • Excellent communication and interpersonal skills. • Interested candidate please send your updated resume with relevant certificate and transcript to ashley.jade@regaltech.com.my

Chef - Nyonya Cuisine

27-Jul-2020

Job Title Chef - Nyonya Cuisine
Position Level Fresh/Entry Level
Job Specialization Food/Beverage/Restaurant Service
Qualification Diploma/Advanced/Higher/Graduate Diploma
Employment Type Full-Time
Responsibilities Main Role:
Our restaurant is searching for a creative and motivated Chef to join our talented kitchen team. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs. Your duties will include responding to customer issues and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment and processes.

Job Duties and Responsibilities:
• Develop new menu options based on seasonal changes and customer demand.
• Assist with the preparation and planning of meal designs.
• Ensure that kitchen activities operate in a timely manner.
• Resolve customer problems and concerns personally.
• Monitor and record inventory, and if necessary, order new supplies.
• Manage various tasks including line cooking, food preparation, and dish plating.
• Adhere to and implement sanitation regulations and safety regulations.
Job Location Selangor
Other Location -
Years of Experience 1
Age Range of Candidate 23 - 30
Monthly Salary MYR 2000 - 2500
Requirements • Diploma in Culinary Science or relevant field.
• A minimum of 1 years experience in a similar role.
• Strong knowledge of cooking methods, kitchen equipment and best practices.
• Teamwork-oriented with outstanding leadership abilities.
• Excellent communication and interpersonal skills.
• Interested candidate please send your updated resume with relevant certificate and transcript to ashley.jade@regaltech.com.my
Main Office

Regaltech (M) Sdn Bhd
25, Jalan Suria Puchong 2, Puchong Gateway, 47110 Puchong, Selangor, Malaysia.

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Email:
Website: https://www.regaltech.com.my
Website: https://regaltech.newpages.com.my/
Website: http://regaltech.n.my/

Other Office

Regaltech Automation Sdn Bhd
25, Jalan Suria Puchong 2, Puchong Gateway, 47110 Puchong, Selangor, Malaysia.

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Email:

Regaltech (M) Sdn Bhd - Johor Office
69A, Jalan Lembah 18, Bandar Seri Alam, 81750 Masai, Johor, Malaysia.

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Regaltech Global Pte Ltd
25, Woodlands Industrial Park E1, #03-04, Singapore 757743.

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Email:

MSI Automation Sdn Bhd
No. 27, Jalan Suria Puchong 4, Puchong Gateway, 47110 Puchong, Selangor, Malaysia.

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Fax:
Email:

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